Town Guide

Safety ・ To serve safely, we use ingredients grown in nature as much as possible. We try to use homemade products without using chemical seasonings as much as possible.

In addition to carefully selected pork, homemade bread crumbs, and a choice of three sauces, we offer Miyazaki beef cutlets, handmade small bowls of ・ pork miso soup ・ curry, and cutlet sandwiches. In...

Located in the East Village, the Mecca of Japanese cuisine, our restaurant combines culinary art and Japanese tradition. Omakase dinners are served with carefully selected ingredients and techniques. ...

We bake bread using domestically grown wheat, butter, and cane sugar, prioritizing both safety and taste. Our bread is characterized by its light, fluffy, and chewy texture. It is available at the Tak...

Located in Kiyomidai-Higashi, “Nagasakidō” is a specialty shop for Japanese sweets that pays meticulous attention to every detail, from ingredient selection to production methods. From its signature p...